Wednesday 9 September 2020

Bringing it Home...

More bits and pieces, produce from the shared tunnel.


  A nice splash of colour...


  Some tomatoes will be frozen to enrich our winter stews , some will be bottled or eaten fresh in salads.


 The signs look good for the prospect of a few jars of aubergine pickle. These are just "taste and try" samples


Aiming to grow a year supply of hot sauce. These samples from the tunnel  are a little early,our maincrop will be harvested end of September/ mid October.
Tomorrow I will be lifting Beetroot for pickling.

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